A: Store in a cool, dry place (<25°C/77°F) in sealed packaging.
Food-grade gelatin: 24 months from production date.
Industrial-grade gelatin: 18–24 months, depending on specifications.
A: Store in a cool, dry place (<25°C/77°F) in sealed packaging.
Food-grade gelatin: 24 months from production date.
Industrial-grade gelatin: 18–24 months, depending on specifications.
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